Seafood concentrated Dashi sauce series Shrimp

There are many delicious ingredients in Japan. Each ingredient has its own unique Umami and it can be used for various dishes.
It is most typical Umami is Dashi which lightly boils dried bonito shavings and kelp.
We focused on Dashi of Japanese ingredients other than dried bonito and kelp.
And we have developed a new concentrated Dashi source using six kinds of Japanese seafood. The six types are Shrimp sauce, Scallop sauce, Crab sauce, Manila clam sauce, Freshwater clam sauce, and Red sea bream sauce. Each of them is a rich dashi source that extracted the Umami of the material.
This time we will introduce the Seafood concentrated Dashi sauce series
Shrimp sauce type.

  

 Product Name： Sozai-chomidashi Ebi 1L
              (Seafood Concentrated Dashi Sauce Series Shrimp)
Ingredients  ： Shrimp (Alaskan Pink Shrimp, Dried Akiami Paste Shrimp), salt, alcohol, 
             Monosodium glutamate, xanthan gum
Expiration   ： 1year from manufacturing date
By condensing the taste of sweet shrimp and dried shrimp, the shrimp sauce has excellent in Umami balance such as taste, body and sharpness, and has adequately deep flavor.  Also, by adding an appropriate amount of Japanese-sake, it has become mellowness.

It is very convenient because you need only dilute this shrimp sauce to match your dish. It is not necessary to simmer for a long time to make sauce.
This Shrimp sauce can be used for various dishes as well as Japanese cuisine.
We recommend using it for Ramen soup, Pasta sauce and Bisque.
Especially shrimp miso ramen with soup base of this shrimp sauce and soybean-paste is delicious.

Below is shrimp miso ramen recipe.

Shrimp miso ramen

Ingredients 1 servings
Base soup ······ 400ml
Chinese noodle · · · · · · · 1 ball   
(Shrimp oil)
Dashi Sauce Series Shrimp · · adequate
chili oil · · · · · · · · · · · · · · · · · · adequate
(Shrimp miso sauce)
Red miso  …… 40 g
White miso …… 20 g
Dashi Sauce Series Shrimp· · · 20ml
Soy Sauce · · · 10ml

<How to cook>
① Mix the ingredients of shrimp oil.
② Mix the ingredients of Shrimp Miso Sauce.
③ Put ② and base soup in the pot and heat it.
④ Pour ③ soup into the serving bowl and add boiled noodles.
⑤ Serve shrimp oil of ① with serving your favorite topping.

Hope you try and taste it!

See you．